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Red Thai Coconut Curry

Red Thai Coconut Curry

Classic coconut curry from a restaurant is certainly delicious but full of nasty carbs and added sugar. This keto version will delight your taste buds with creamy and exotic flavours. Eat as a chunky soup or poured over our protein noodles or carnivore rice (sold separately). Your choice of meat.

Serves 4.


Per serving:

Total Carbs 10g

Protein 26g

Fat: 17g

Fiber: 3g

Net Carbs: 7g

  • Ingredients (Subject to Change)

    Pork tenderloin or chicken breast, onion, salt, ginger, garlic, red and green bell peppers, green onion, mushrooms, spinach, red curry paste, carrots, coconut milk, erythritol, tamari, glucomannan, lime juice, fish sauce, basil, chili garlic sauce.

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